City View

With feta cheese and olive oil

With a personal Arab salad and pickles

Freshly baked - za'atar, white cheese or both, with tomatoes and olives

With an add-in of your choice, small salad and pickles

Vegan - with tahini, lemon, parsley and olive oil

Vegan - fried cauliflower on tahini, tomatoes, garlic and amba

Vegan - baked in the house taboon with dips

Vegetarian - served cold with yogurt, mint and pomegranate molasses

Fried cheesy rice balls, cream pesto and parmesan

Spinach, sun-dried tomatoes, truffle risotto and mushroom sauce

Fillet pieces glazed in butter, olive oil and pine nuts

Raw slices with capers, anchovy, pesto, balsamic and parmesan

Spicy - served with white rice

Lettuce heart, croutons, parmesan mayonnaise and anchovy

Parsley, bulgur, mint, olive oil and lemon vinaigrette

Red and white quinoa, walnuts, raisins and mint

Pomegranate molasses, Bulgarian cheese and za'atar

Avocado, cherry tomatoes, red onion and toasted sesame

Dough filled with mozzarella and jibneh cheese, with olives and pickles

Dough filled with ground meat, tomatoes and onion, with tahini

Steamed onion, sumac, baharat and chicken legs, with tahini and nuts

Spicy - lamb kebab on charred tomatoes, garlic and harissa

Whole sea bass baked in the taboon, in garlic and lemon sauce

Black tiger shrimp in lemon, garlic and ginger, with rice

Oven-baked, in garlic and lemon sauce

In lemon and garlic sauce

Served with three sauces and lemon

200 g fillet, with fries

Grilled, with mashed potatoes and sauteed vegetables

Spicy - meat pieces in tomatoes and garlic, covered with dough and baked in the taboon

Baked in the taboon, served with rice

Lamb and cauliflower stew in dried yogurt sauce, in a clay pot

Grilled, with mashed potatoes and reduced beef jus

Grilled, with mashed potatoes and reduced beef jus

Grilled, with mashed potatoes and reduced beef jus

Served medium only

Dish for two, slow-cooked - order in advance

Entrecote, lamb chops, chicken breast and kebab - with mashed potatoes and three sauces

Dish for four, slow-cooked - order in advance

Vegetarian - mozzarella, parmesan, basil and olive oil

Vegetarian - truffle puree, mozzarella, goat cheese and mushrooms

Red onion, Kalamata olives, mozzarella and parmesan

Chicken breast, cream, mushrooms and parmesan

Vegetarian - cream, mushrooms, basil oil and parmesan

One topping of your choice: corn, Kalamata olives or mushrooms

Semolina dough, vanilla and mastic pudding, Aleppo pistachio and kadaif

Vanilla parfait, spiced sable, kadaif, pistachio and salted toffee sauce

With orange juice or water

With orange juice or water

With orange juice or water

With orange juice or water

Vanilla, caramel or cinnamon

Brewed Indian tea with spices, milk, cinnamon and vanilla