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La Piedra - Agron

לה פיאדרה - אגרון

RestaurantMamilla and the Old CityKosherClosed on Shabbat

The city-centre branch of chef Avi Sinclair's kosher Neapolitan pizzeria, on Agron Street next to Paris Square. The pizza is baked in a wood-fired oven, from dough left to rise for 24 to 36 hours. Seating is limited, there are no reservations and tables are first come, first served.

Address

גרשון אגרון 1, מרכז העיר, ירושלים

Opening hours

Sun-Wed 12:00-23:00 · Thu 12:00-00:00 · Saturday night from about an hour and a quarter after Shabbat ends until 00:00

Phone

1700-505-678

Instagram

@pizza_lapiedra

Website

lapiedra.co.il/

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